Line Cook at Playalinda Brewing Company

Company: Playalinda Brewing Company
Location: Titusville
Posted on: February 18, 2026

Job Description:

Job Description Job Description Playalinda Brewing Company in Titusville, FL is looking for a line cook to join our team at our Brix Store location at 5220 S Washington Ave, downtown Titusville. Status - Part Time Job Summary The Line Cook will provide chefs the timely and quality preparation of foods using a variety of equipment and utensils in an effort to continuously operate a busy restaurant. He / She will also maintain the cooking environment in a clean and safe manner and take on various culinary tasks as they arise. This position will function with initial guidance from the Kitchen Manager and Assistant Kitchen Manager. Essential Functions • Follow all specifications to properly and efficiently cook all food items to high quality, taste, and presentation standards, including accommodation to guests' special requests, w thin specified time limits. • Responsible for checking and maintaining proper temperatures throughout preparation, cooling, holding, and serving of food items including adjusting thermostat controls to regulate temperatures in accordance with HAACP • Inform the supervisors of supplies that need to be procured. • Inform the supervisors of any foreseeable shortages before food items run out. • Clean and organizes work stations and surrounding areas, as necessary, in a safe and sanitary manner • To follow all company/ kitchen safety rules, policies, and procedures. • Strict adherence to health department and food handling guidelines • Maintain regular and consistent attendance and punctuality with, or without, reasonable accommodation. Additional Functions • Washes and cleans raw food products. • Cuts or portions meat, fish, and poultry. • Set up and stock stations with all necessary ingredients, tools and supplies • Adjusts to high pressure situations and is open to change. • Conducts themselves (acts & dresses) professionally at all times with respect for all team members and customers • Assists in food prep assignments during off peak hours, as needed • Assists others in closing duties (including dishwashers) • Other duties as assigned by Kitchen Manager, Assistant Kitchen Manager or Shift Leader Required Skill • 6 months experience in a full, "from scratch" kitchen environment Preferred • Multi-tasking, reliability, & attention to detail • Strong communication skills (verbally interacts with supervisors & team members.) • Must be able to operate basic kitchen equipment in a safe manner • Ability to accept constructive criticism and work calmly and effectively under pressure. • Problem solving abilities and works very well with others Educational Requirements • State-approved food service employee training program certification preferred Physical Requirements • Ability to work in a standing position for extended periods of time. • Ability to reach, bend, stoop and frequently lift up to 35 pounds and occasionally lift/move 50 pounds. • Ability to work in an environment where you will be exposed to heat, cold, steam, etc. • Frequently washing own hands and manual dexterity We are looking forward to hearing from you. PLEASE NOTE: Management reserves the right to change or otherwise modify the functions of this job in order to meet the needs of the company. Additional duties may also be assigned. Consideration will be given to make reasonable accommodations for individuals with disabilities. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Keywords: Playalinda Brewing Company, Port Orange , Line Cook at Playalinda Brewing Company, Hospitality & Tourism , Titusville, Florida